The oceanic whitetip shark suffers from fishing pressure throughout most of its range, with large numbers being caught as bycatch by tuna and other pelagic fisheries (1) (3). The shark's large fins are highly prized in international trade, being sold to the Far East to make shark-fin soup, but the remainder of the carcass is often discarded (1). Although classified as Vulnerable overall, this species has been assessed as Critically Endangered by the IUCN in the Northwest and Western Central Atlantic, due to massive declines in reported catch quantities indicating significant population declines (1). However, catches in international waters elsewhere are often inadequately monitored, and there is simply insufficient data to asses the real impact fisheries are having (1).
Efforts are currently being made to collect essential data on population declines from regions where demographic trends are poorly understood. While the information gained will certainly help guide future conservation measures, truly effective conservation and management will depend upon international cooperation, and acceptance of a collective responsibility to help protect this magnificent oceanic shark (1).